Honey Pumpkin Bread (Breadmaker) by Suzanne Eng

Ingredients:
Mashed pumpkin 187g
Milk 45g
Butter 35g
Egg 1
Honey 35g
Bread flour 350g
Salt 1/2tsp
Yeast 1 tsp

Choose 2lb, sweet mode.
When the timer still left 2:00. take the dough out and spread on the mashed pumpkin and some pumpkin seed. Put it back into the breadmaker bin and continue to bake. My timer that time was 1:55.