Mandarin Orange Madeleine by Fiona Low

Ingredients: 
3 eggs
120g sugar
150g self raising flour
80g corn oil
Vanilla essence
orange zest

Method :
1. Preheat oven at 175C for 10 mins.
2. Beat egg till foamy (high speed).
3. Sift in 1/3 flour, use spatula then 2/3 flour till well combined.
4. Add in oil 2-3 times slowly till well combined.
5. Add in vanilla essence and orange zest.
6. Bake at 175C for 20-25 mins.