Sunday, 16 November 2014

Meat Floss (Breadmaker) by Laihoong Wong

Lean meat from my soup.
Soy sauce
Garlic powder

1) Shred the lean meat.
2) Add seasoning & mix well.
3) Put everything in breadmaker (Tesco) & select the 'Jam' function. For 1st round, stopped the machine at 20 mins and then run the 'Jam' function for second round in full.

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