Makes 8 drumettes
Ingredients:
8 drumettes
1.5 tbsps oyster sauce
1 tbsp light soy sauce
2 tbsps honey
1 tbsp sesame oil
Pepper (optional)
Method:
1. Marinate drumettes with seasonings for at least few hrs or overnight.
2. Preheat oven @ 190°C & bake for 25 - 30 mins or when they turn golden brown. Coat with the remaining marinate & turn the drumettes to coat again when halfway through.
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