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Tuesday, 1 April 2014
Steam Milo Cupcake by Chrys-j Chin
Makes 5 medium sized cupcakes
Ingredients:
1 large egg
35g brown sugar
1/3 cup of milk - be it full cream or fresh
1 1/2 tsp vco
60g self-raising flour
3 tsp Milo powder
1 tsp milk powder
1 1/2 tsp baking powder
Method:
1. Beat eggs until fluffy.
2. Mix in sugar, mix well.
3. Mix in milk & vco, beat well.
4. Mix in flour & baking powder.
5. Mix in milo & milk powder.
All hand mixing. Make sure mix well. The final texture before steaming shouldn't be so stiff. Do not over-beat.
6. Pour into cupcake mould and steam in medium-high heat for 15 mins or until toothpick is clean.
Labels:
Cakes,
Home,
Steam Cakes
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