Tuesday, 1 April 2014

Cheddar Cheese Sticks by Janice Toh



Ingredients:
4 oz butter
1/2 tsp salt
2 tbsp sugar
4 oz grated cheese (I used cheddar this time but should be able to use any hard cheese)
1 egg
1 tbsp. baking powder
16 oz of all purpose flour

Method:
1. Pre heat oven to 360'F.
2. Sieve flour & baking powder then add sugar, salt and butter. Then mix it all to a crumble consistency, then mix in grated cheese then add beaten egg. It should then become a dough like consistency, if it is a little dry add cold water.
3. Then roll out dough and cut into strips & twist. Bake for 15-20 mins depending on your oven.


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