Ingredients:
1)plain flour -- 1cup(240cc)
2)water -- 210cc, you may use fresh milk if you like
3)brown sugar -- 1tbsp(15g)
4) extra virgin olive oil --2tbsp(30g)
5)sea salt --1g ( I omit salt as I add cheese powder this time, ~I use ~30g of cheese)
6)2 eggs separate the yolk & white
7) some black sesame and flaxseed
Method:
-Separate the eggs yolk and white and place into separated mixing bowl.
-Add brown sugar into egg yolks and beat until combined.
-Add in salt, olive oil and water/milk, mix well.
-Slowly add the flour into the mixture, stir until completely mix into the wet mixture. Add black sesame and flaxseed. Put aside.
-Use electronic mixer to whisk egg white until foamy ( abt 5-8 minutes).
-Fold the egg white into the wet batter until well blended (being careful not to deflate the batter).
-Scoop the batter and fry using non-stick frying pan. When bubble starts to appear on the top surface, turn over and cook until brown color ~30 sec.
No comments:
Post a Comment