(makes approx 30 mini cakes)
Ingredients:
1 cup plain flour
1tsp sugar
1tsp ground cinnamon (can omit if you don't want cinnamon smell, we love cinnamon and goes well with apples)
2tsp baking powder
3/4 cup milk
1/3 cup applesauce (steam apples till soft and puree)
1tbsp vege oil
1tsp vanilla extract
A knob of butter (melted..I didn't measure how much, roughly about 2 tbsp butter)
I used our shimono blender
Method:
Combine all dry ingredients and mix slightly, pour in wet ingredients. Blitz until all blended. Be careful not to over mix (take the cup out and shake a bit as flour is stuck at the top). Heat pan and cook batter (scoop about 1 tbsp batter each to make mini pancakes). Flip when you see bubbles. I used low fire for easy control. Ifs got cinnamon, pancakes are slight darker brown.
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