Ingredients:
3 large eggs
200g or lesser brown sugar (I used molasses)
250 fresh coconut milk (I used trimmed coconut milk)
5 pandan leaves (cut)
Method:
1. Mix all ingredient except pandan leaves with a mixer (I hand beat them).
2. Boil in non stick wok with pandan leaves - keep stirring fast for 15-20 minutes with low heat.
Pao (Bun) Recipe Link : http://homemademeals4children.blogspot.com/2013/11/macha-red-bean-steam-bun-by-wang-xing.html
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